155 min.
Preparation time
Preparation: 5 min.
Cooking: 150 min.
Gaps: no
Total: 155 min.
Servings
Serve: 20 persons
Weight Per Serving: 18g
Price Per Serving: 0.08$
58kcal
Nutrition
Calories: 58kcal
Protein: 3.03%
Fat: 5.14%
Carbs: 91.83%
Ingredients
- 1.3 cups brown sugar dark
- 1 half ham bone-in sliced
- 0.3 cup mustard dijon-style
Equipment
Directions
- Prepare and heat ham according to package directions.
- Meanwhile, combine brown sugar and mustard to make glaze.
- Brush glaze on your Cook's brand ham 30 minutes before meat is done.
- Heat ham uncovered for final 30 minutes. Carve ham and serve.
Nutrition Facts
Properties
Nutrition Score
0.54000000477485%
Nutrients percent of daily need