Brown Sugar Vinaigrette

Vegetarian
Vegan
Gluten Free
Dairy Free
Brown Sugar Vinaigrette
5 min.
5
166kcal

Suggestions

Ingredients

  • 2 tablespoons brown sugar light
  • 0.3 cup olive oil 
  • 0.5 teaspoon pepper freshly ground
  • 0.3 teaspoon salt 
  • 1 large shallots minced
  • 0.5 teaspoon vanilla extract 
  • 0.3 cup balsamic vinegar white

Equipment

  • bowl
  • whisk

Directions

  1. Whisk together white balsamic vinegar, minced shallot, light brown sugar, freshly ground pepper, vanilla, and salt in a small bowl.
  2. Add olive oil in a slow, steady stream, whisking constantly until smooth.

Nutrition Facts

Calories166kcal
Protein0.57%
Fat78.54%
Carbs20.89%

Properties

Glycemic Index
22.4
Glycemic Load
1.68
Inflammation Score
-1
Nutrition Score
1.5773912965442%

Flavonoids

Apigenin
0.01mg
Luteolin
0.02mg

Nutrients percent of daily need

Calories:165.75kcal
8.29%
Fat:14.41g
22.17%
Saturated Fat:1.99g
12.44%
Carbohydrates:8.62g
2.87%
Net Carbohydrates:8.41g
3.06%
Sugar:7.64g
8.49%
Cholesterol:0mg
0%
Sodium:122.49mg
5.33%
Alcohol:0.14g
100%
Alcohol %:0.41%
100%
Protein:0.24g
0.47%
Vitamin E:2.08mg
13.85%
Vitamin K:9.04µg
8.61%
Manganese:0.07mg
3.33%
Iron:0.32mg
1.77%
Potassium:45.54mg
1.3%
Calcium:11.57mg
1.16%
Source:My Recipes