Buckeye Balls

Gluten Free
Dairy Free
Low Fod Map
Buckeye Balls
45 min.
84
99kcal

Suggestions


If you’re looking for a simple yet delicious treat that combines the rich taste of peanut butter with the smoothness of chocolate, then Buckeye Balls are the perfect snack! These bite-sized, gluten-free, and dairy-free goodies are not only easy to make but also cater to those following a low FODMAP diet. With just a few basic ingredients, you can create these irresistible balls that will satisfy any sweet tooth without the guilt.

Imagine the perfect balance between creamy peanut butter and a rich chocolate coating – each bite melts in your mouth, offering the ideal combination of sweet and savory. Whether you're preparing them for a party, a family gathering, or just as an indulgent treat, these Buckeye Balls are sure to impress. And the best part? They’re ready in just 45 minutes, so you can whip up a batch in no time!

With only 99 calories per serving, these peanut butter balls make for a great snack or appetizer that everyone can enjoy, regardless of dietary restrictions. The recipe yields 84 servings, making them a great option for large gatherings or special events. So why not treat yourself and your loved ones to these delightful little bites of happiness today?

Ingredients

  • cup butter softened
  • 16 ounce creamy peanut butter 
  • 16 ounce powdered sugar 
  • 12 ounce semi chocolate chips 
  • tablespoons shortening 

Equipment

  • bowl
  • hand mixer
  • wax paper
  • microwave

Directions

  1. Beat peanut butter and butter at medium speed with an electric mixer until blended. Gradually add powdered sugar, beating until blended.
  2. Shape into 1-inch balls, and chill 10 minutes or until firm.
  3. Microwave chocolate morsels and shortening in a 2-quart glass bowl at HIGH 1 1/2 minutes or until melted, stirring twice.
  4. Dip each peanut butter ball in melted chocolate mixture until partially coated, and place on wax paper to harden. Store candy in an airtight container.

Nutrition Facts

Calories99kcal
Protein5.83%
Fat59.9%
Carbs34.27%

Properties

Glycemic Index
0.17
Glycemic Load
0.13
Inflammation Score
-1
Nutrition Score
1.800434778323%

Nutrients percent of daily need

Calories:98.82kcal
4.94%
Fat:6.79g
10.45%
Saturated Fat:1.97g
12.28%
Carbohydrates:8.74g
2.91%
Net Carbohydrates:8.16g
2.97%
Sugar:7.33g
8.15%
Cholesterol:0.24mg
0.08%
Sodium:49.17mg
2.14%
Alcohol:0g
100%
Alcohol %:0%
100%
Caffeine:3.48mg
1.16%
Protein:1.49g
2.97%
Manganese:0.13mg
6.65%
Vitamin E:0.62mg
4.12%
Magnesium:16.33mg
4.08%
Vitamin B3:0.75mg
3.76%
Copper:0.07mg
3.68%
Phosphorus:29.46mg
2.95%
Fiber:0.58g
2.33%
Vitamin A:98.69IU
1.97%
Iron:0.35mg
1.96%
Zinc:0.25mg
1.63%
Potassium:54.66mg
1.56%
Vitamin B6:0.03mg
1.28%
Folate:4.67µg
1.17%
Source:My Recipes