Busy Day Barbeque Brisket

Ingredients

• 1.5 cups barbeque sauce 
• 3 pounds brisket trimmed of fat
• 2 teaspoons pepper black freshly ground
• 0.5 teaspoon cayenne pepper 
• 0.5 teaspoon garlic powder 
• 0.5 teaspoon ground cumin 
• 0.5 teaspoon liquid smoke flavoring 
• 1 teaspoon onion powder 
• 1 tablespoon paprika 
• 2 teaspoons salt 
• 1 tablespoon thyme leaves dried
• 2 tablespoons worcestershire sauce 

Equipment

• bowl
• slow cooker

Directions

1. Combine thyme, paprika, pepper, salt, onion powder, garlic powder, cayenne, and cumin in a small bowl; set aside. Rub brisket all over with liquid smoke, then rub with spice mixture.
2. Pour Worcestershire and barbeque sauces into a slow cooker; place beef on top. Cover, and cook on LOW 8 to 10 hours, until fork tender.