Buttered Strawberry Sauce

Gluten Free
Dairy Free
Health score
7%
Buttered Strawberry Sauce
45 min.
6
120kcal

Suggestions


Indulge in the delightful sweetness of our Buttered Strawberry Sauce, a perfect addition to elevate your desserts and breakfast dishes! This gluten-free and dairy-free sauce is not only easy to make but also bursting with fresh strawberry flavor, making it a favorite for both kids and adults alike.

Imagine drizzling this luscious sauce over pancakes, waffles, or even a scoop of dairy-free ice cream. The vibrant color and rich taste will transform any ordinary meal into a gourmet experience. With just a handful of simple ingredients, you can create a sauce that is both comforting and refreshing.

In just 45 minutes, you can whip up this delightful treat that serves six, making it ideal for family gatherings or brunch with friends. The combination of strawberry-banana nectar and fresh strawberries creates a harmonious blend of flavors, while the hint of lemon juice adds a zesty twist. Plus, the margarine or butter gives it a silky texture that will have everyone coming back for seconds!

Whether you’re looking to impress your guests or simply want to enjoy a sweet treat at home, our Buttered Strawberry Sauce is the perfect solution. So grab your saucepan and get ready to create a deliciously fruity sauce that will leave everyone asking for your secret recipe!

Ingredients

  • 11.5 ounce strawberry-banana nectar canned
  • teaspoons cornstarch 
  • teaspoon juice of lemon 
  • tablespoon butter 
  • 2.5 cups strawberries sliced
  • 0.3 cup sugar 
  • 0.5 teaspoon vanilla extract 

Equipment

  • sauce pan

Directions

  1. Combine the first 4 ingredients in a medium saucepan. Bring to a boil; cook 1 minute, stirring constantly.
  2. Remove from heat; stir in margarine, vanilla, and strawberries.

Nutrition Facts

Calories120kcal
Protein3.17%
Fat15.87%
Carbs80.96%

Properties

Glycemic Index
27.48
Glycemic Load
13.19
Inflammation Score
-4
Nutrition Score
6.0560868942867%

Flavonoids

Cyanidin
1.01mg
Petunidin
0.07mg
Delphinidin
0.19mg
Malvidin
0.01mg
Pelargonidin
14.91mg
Peonidin
0.03mg
Catechin
5.18mg
Epigallocatechin
0.47mg
Epicatechin
0.26mg
Epicatechin 3-gallate
0.09mg
Epigallocatechin 3-gallate
0.07mg
Eriodictyol
0.04mg
Hesperetin
0.12mg
Naringenin
0.17mg
Kaempferol
0.36mg
Myricetin
0.03mg
Quercetin
0.7mg
Gallocatechin
0.02mg

Nutrients percent of daily need

Calories:120.1kcal
6.01%
Fat:2.27g
3.49%
Saturated Fat:0.46g
2.87%
Carbohydrates:26.03g
8.68%
Net Carbohydrates:23.4g
8.51%
Sugar:17.94g
19.94%
Cholesterol:0mg
0%
Sodium:23.33mg
1.01%
Alcohol:0.11g
100%
Alcohol %:0.11%
100%
Protein:1.02g
2.04%
Vitamin C:40.33mg
48.89%
Manganese:0.38mg
18.99%
Vitamin B6:0.23mg
11.41%
Fiber:2.62g
10.49%
Potassium:288.84mg
8.25%
Folate:25.46µg
6.36%
Magnesium:22.65mg
5.66%
Copper:0.07mg
3.62%
Vitamin B2:0.06mg
3.28%
Vitamin B3:0.6mg
2.98%
Phosphorus:27.06mg
2.71%
Vitamin B5:0.26mg
2.6%
Vitamin A:125.49IU
2.51%
Iron:0.4mg
2.2%
Vitamin B1:0.03mg
2.11%
Vitamin E:0.3mg
2.01%
Vitamin K:1.59µg
1.52%
Calcium:13.2mg
1.32%
Selenium:0.85µg
1.22%
Zinc:0.17mg
1.12%
Source:My Recipes