Butterfinger Banana Cake

Ingredients

• 2 medium bananas ripe mashed
• 36 pieces nestle® butterfinger® bites candy divided chopped
• 16 ounce fluffy frosting white prepared
• 18.3 ounce duncan hines classic decadent cake mix yellow

Equipment

• frying pan
• oven
• wire rack
• baking pan

Directions

1. Preheat oven to 350 degrees F. Grease and flour 13 x 9-inch baking pan.
2. Prepare cake mix batter according to package directions; stir in bananas and 3/4 cup chopped Butterfinger.
3. Pour into prepared pan.
4. Bake for 40 to 50 minutes or until wooden pick inserted in center comes out clean. Cool completely in pan on wire rack.
5. Frost cake; sprinkle with remaining chopped Butterfinger.