Buttermilk Glaze

Gluten Free
Buttermilk Glaze
45 min.
6
289kcal

Suggestions


Indulge your taste buds with a delightful treat that’s perfect for drizzling over your favorite desserts or using as a sweet dip for fruits. Our Buttermilk Glaze is not only gluten-free but also incredibly easy to make, taking just 45 minutes from start to finish. With a rich, buttery flavor and a hint of vanilla, this glaze adds a luscious touch to cakes, cookies, and even pancakes.

Imagine the warm, golden hue of this glaze as it bubbles away in your Dutch oven, filling your kitchen with an irresistible aroma. The combination of buttermilk and baking soda creates a unique texture that sets this glaze apart, giving it a smooth, creamy consistency that’s simply irresistible. Whether you’re hosting a gathering or just treating yourself, this glaze is sure to impress your guests and elevate your desserts to a whole new level.

With only a handful of ingredients, including butter, sugar, and light corn syrup, you can whip up this delicious glaze in no time. Plus, at just 289 calories per serving, it’s a sweet indulgence that won’t break the calorie bank. So, gather your ingredients and get ready to create a mouthwatering glaze that will have everyone asking for seconds!

Ingredients

  • 1.5 teaspoons baking soda 
  • 0.5 cup butter 
  • 0.5 cup buttermilk 
  • tablespoon plus light
  • cup sugar 
  • teaspoon vanilla extract 

Equipment

  • dutch oven

Directions

  1. Bring sugar, baking soda, butter, buttermilk, and corn syrup to a boil in a Dutch oven over medium-high heat. Boil, stirring often, 4 minutes or until mixture is golden brown.
  2. Remove from heat, and stir in vanilla extract.

Nutrition Facts

Calories289kcal
Protein1.1%
Fat48.62%
Carbs50.28%

Properties

Glycemic Index
20.02
Glycemic Load
24.11
Inflammation Score
-4
Nutrition Score
1.6073912868033%

Nutrients percent of daily need

Calories:289.04kcal
14.45%
Fat:16g
24.62%
Saturated Fat:3.54g
22.12%
Carbohydrates:37.25g
12.42%
Net Carbohydrates:37.25g
13.54%
Sugar:37.14g
41.27%
Cholesterol:2.2mg
0.73%
Sodium:475.65mg
20.68%
Alcohol:0.23g
100%
Alcohol %:0.37%
100%
Protein:0.81g
1.63%
Vitamin A:709.65IU
14.19%
Vitamin E:0.6mg
4%
Calcium:29.56mg
2.96%
Vitamin B2:0.05mg
2.85%
Phosphorus:21.39mg
2.14%
Vitamin B12:0.11µg
1.85%
Vitamin D:0.26µg
1.73%
Selenium:0.97µg
1.38%
Potassium:36.63mg
1.05%
Source:My Recipes