Buttermilk Pancakes

Vegetarian
Gluten Free
Buttermilk Pancakes
30 min.
20
16kcal

Suggestions


Start your day off right with these delightful Buttermilk Pancakes, a perfect choice for anyone seeking a delicious and satisfying breakfast. Whether you're hosting a brunch for friends or simply treating yourself to a cozy morning meal, these pancakes are sure to impress. With their fluffy texture and rich flavor, they are a wonderful way to indulge without compromising on dietary preferences.

What makes these pancakes even more appealing is that they are both vegetarian and gluten-free, making them suitable for a variety of dietary needs. The combination of buttermilk and baking soda creates a light and airy pancake that pairs beautifully with your favorite toppings, from fresh fruits to maple syrup. Each bite is a delightful experience that will leave you craving more.

Ready in just 30 minutes, this recipe yields an impressive 20 servings, making it ideal for gatherings or meal prep for the week ahead. With only 16 calories per pancake, you can enjoy a guilt-free breakfast that fuels your day. So gather your ingredients, heat up that frying pan, and get ready to flip your way to pancake perfection!

Ingredients

  • 1.8 cups buttermilk 
  • teaspoon baking soda 
  •  eggs 
  • cups frangelico 

Equipment

  • frying pan

Directions

  1. Heat griddle or skillet over medium-high heat or electric griddle to 375°F; grease with cooking spray, vegetable oil or shortening. (Surface is ready when a few drops of water sprinkled on it dance and disappear.)
  2. Stir all ingredients until blended.
  3. Pour by slightly less than 1/4 cupfuls onto hot griddle.
  4. Cook until edges are dry. Turn; cook until golden.

Nutrition Facts

Calories16kcal
Protein23.63%
Fat50.53%
Carbs25.84%

Properties

Glycemic Index
1.55
Glycemic Load
0.32
Inflammation Score
-1
Nutrition Score
0.90304347322039%

Nutrients percent of daily need

Calories:16.17kcal
0.81%
Fat:0.9g
1.39%
Saturated Fat:0.47g
2.92%
Carbohydrates:1.04g
0.35%
Net Carbohydrates:1.04g
0.38%
Sugar:1.03g
1.15%
Cholesterol:10.49mg
3.5%
Sodium:79.89mg
3.47%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.95g
1.9%
Vitamin B2:0.05mg
2.72%
Calcium:25.38mg
2.54%
Phosphorus:22.21mg
2.22%
Vitamin D:0.32µg
2.11%
Selenium:1.45µg
2.08%
Vitamin B12:0.12µg
1.94%
Vitamin B5:0.11mg
1.14%