Buttery Roquefort Spread

Vegetarian
Gluten Free
Buttery Roquefort Spread
Download PDF
CondimentDipSpread
45 min.
4
58kcal

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Ingredients

  • 1 pinch pepper 
  • 0.3 cup roquefort blue
  • 1 tablespoon butter unsalted softened
  • 1 tablespoon sauternes wine 

Equipment

    Directions

    1. Mix all ingredients with back of spoon until thoroughly blended.
    2. Serve at room temperature with celery sticks or toasted baguette slices.

    Nutrition Facts

    Calories58kcal
    Protein13.15%
    Fat84.58%
    Carbs2.27%

    Properties

    Glycemic Index
    18.5
    Glycemic Load
    0.07
    Inflammation Score
    -1
    Nutrition Score
    1.1356521636734%

    Nutrients percent of daily need

    Calories:58.05kcal
    2.9%
    Fat:5.26g
    8.09%
    Saturated Fat:3.38g
    21.1%
    Carbohydrates:0.32g
    0.11%
    Net Carbohydrates:0.31g
    0.11%
    Sugar:0.07g
    0.08%
    Cholesterol:13.85mg
    4.62%
    Sodium:97.61mg
    4.24%
    Alcohol:0.39g
    100%
    Alcohol %:3.15%
    100%
    Protein:1.84g
    3.68%
    Calcium:45.8mg
    4.58%
    Phosphorus:34.28mg
    3.43%
    Vitamin A:151.98IU
    3.04%
    Vitamin B2:0.03mg
    2.02%
    Vitamin B12:0.11µg
    1.81%
    Selenium:1.27µg
    1.81%
    Zinc:0.23mg
    1.55%
    Vitamin B5:0.15mg
    1.51%
    Gluten FreeLacto Ovo VegetarianCondimentDipSpread
    Source:My Recipes

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