16 min.
Preparation time
Preparation: 16 min.
Gaps: no
Total: 16 min.
Servings
Serve: 6 persons
Weight Per Serving: 125g
Price Per Serving: 0.48$
103kcal
Nutrition
Calories: 103kcal
Protein: 4.47%
Fat: 39.82%
Carbs: 55.71%
Ingredients
- 0.3 cup bell pepper strips green
- 0.5 teaspoon pepper black freshly ground
- 2 cups carrots shredded ( 2 large)
- 2 tablespoons cilantro leaves fresh chopped
- 0.3 teaspoon ground cumin
- 2 tablespoons honey
- 0.3 cup juice of lime fresh
- 0.5 teaspoon lime rind fresh grated
- 2 tablespoons olive oil
- 2 tablespoons orange juice
- 2.5 cups cabbage red thinly sliced ()
- 0.3 cup onion red vertically sliced ()
- 0.5 teaspoon salt
Equipment
Directions
- Combine first 5 ingredients in a large bowl; toss gently.
- Combine honey and next 7 ingredients in a small bowl; stir well with a whisk until blended.
- Pour honey mixture over cabbage mixture. Cover; chill at least 2 hours.
Nutrition Facts
Properties
Nutrition Score
10.835652296958%
Flavonoids
Nutrients percent of daily need