Cabbage Salad with Lemon-Garlic Dressing

Vegetarian
Vegan
Gluten Free
Dairy Free
Health score
56%
Cabbage Salad with Lemon-Garlic Dressing
20 min.
6
80kcal

Suggestions

Ingredients

  • head cabbage shredded cored
  • tablespoon cilantro leaves fresh chopped
  • teaspoon garlic powder 
  • teaspoons juice of lemon 
  • 0.1 cup olive oil 

Equipment

  • bowl

Directions

  1. Place the shredded cabbage in a large bowl, and drizzle olive oil over it. Toss until evenly coated. Season with garlic powder, lemon juice and cilantro, and stir to blend in all of the flavors.

Nutrition Facts

Calories80kcal
Protein9.31%
Fat48.16%
Carbs42.53%

Properties

Glycemic Index
13.5
Glycemic Load
2.21
Inflammation Score
-5
Nutrition Score
12.043478149435%

Flavonoids

Eriodictyol
0.08mg
Hesperetin
0.24mg
Naringenin
0.02mg
Apigenin
0.13mg
Luteolin
0.16mg
Kaempferol
0.27mg
Quercetin
0.47mg

Nutrients percent of daily need

Calories:79.65kcal
3.98%
Fat:4.66g
7.17%
Saturated Fat:0.67g
4.21%
Carbohydrates:9.26g
3.09%
Net Carbohydrates:5.42g
1.97%
Sugar:4.9g
5.44%
Cholesterol:0mg
0%
Sodium:27.68mg
1.2%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.03g
4.05%
Vitamin K:117.93µg
112.32%
Vitamin C:56.06mg
67.95%
Folate:65.68µg
16.42%
Fiber:3.84g
15.34%
Manganese:0.25mg
12.38%
Vitamin B6:0.2mg
9.84%
Potassium:265.34mg
7.58%
Vitamin B1:0.09mg
6.33%
Calcium:61.12mg
6.11%
Vitamin E:0.88mg
5.88%
Magnesium:18.66mg
4.67%
Iron:0.77mg
4.26%
Phosphorus:41.58mg
4.16%
Vitamin B2:0.06mg
3.62%
Vitamin B5:0.33mg
3.27%
Vitamin A:152.91IU
3.06%
Zinc:0.29mg
1.92%
Vitamin B3:0.36mg
1.8%
Copper:0.03mg
1.59%
Source:Allrecipes