Indulge in the classic flavors of a Caesar Salad, a timeless dish that brings together the perfect balance of crisp romaine lettuce, savory anchovy paste, and rich Parmesan cheese. This gluten-free version is not only quick to prepare, taking just 15 minutes, but it also serves as a delightful side dish, antipasti, or even a light snack for gatherings of up to six people.
Imagine the crunch of garlic-flavored croutons mingling with the fresh, vibrant greens, all enveloped in a creamy dressing that boasts a zesty kick from lemon juice and a hint of Worcestershire sauce. Each bite is a celebration of textures and flavors, making it an irresistible starter for any meal.
With only 186 calories per serving, this Caesar Salad is a guilt-free indulgence that allows you to enjoy a deliciously satisfying dish without compromising your health goals. The caloric breakdown highlights a well-rounded profile, with a focus on healthy fats and a touch of protein, ensuring you feel nourished and energized.
Whether you're hosting a dinner party or simply looking for a quick and tasty addition to your meal, this Caesar Salad is sure to impress. So grab your ingredients, and let’s whip up a salad that’s as delightful to eat as it is to share!
