Caesar-Style Salad

Ingredients

• 1 cup croutons plain
• 2  garlic cloves pressed
• 0.8 teaspoon kosher salt 
• 0.3 cup juice of lemon fresh
• 0.5 cup olive oil 
• 0.5 cup parmesan cheese shredded freshly grated
• 0.5 teaspoon pepper freshly ground
• 1 head romaine lettuce 
• 1 teaspoon worcestershire sauce 

Equipment

• bowl
• whisk

Directions

1. Whisk together first 6 ingredients.
2. Place lettuce in a large bowl.
3. Pour olive oil mixture over lettuce, and toss.
4. Sprinkle with cheese, tossing to combine. Top with croutons, and serve immediately.
5. Note: Olive oil mixture may be prepared up to 24 hours ahead. Cover and store in refrigerator until ready to serve.
6. Whisk before serving.