15 min.
Preparation time
Preparation: 5 min.
Cooking: 10 min.
Gaps: no
Total: 15 min.
Servings
Serve: 4 persons
Weight Per Serving: 201g
Price Per Serving: 0.21$
74kcal
Nutrition
Calories: 74kcal
Protein: 22.01%
Fat: 47.38%
Carbs: 30.61%
Ingredients
- 1.3 cups freshly roast espresso coffee dark hot brewed
- 2 cups milk
Equipment
Directions
- Heat milk in a saucepan set over medium-low heat.
- Whisk briskly with a wire whisk to create foam. Brew espresso and pour into 4 cups.
- Pour in milk, holding back the foam with a spoon. Spoon foam over the top.
Nutrition Facts
Properties
Nutrition Score
4.4339130012238%
Flavonoids
Nutrients percent of daily need