Cafe Latte Slush

Gluten Free
Health score
2%
Cafe Latte Slush
45 min.
7
209kcal

Suggestions


Indulge your taste buds with the delightful Café Latte Slush, an enchanting dessert that transforms your everyday coffee into a refreshing icy treat. Perfect for warm days or when you simply need a pick-me-up, this gluten-free slush offers a unique blend of creamy milk and bold coffee flavors, all while being incredibly simple to prepare.

This recipe serves seven, making it ideal for sharing with family and friends or for an intimate gathering. Whether you’re hosting a summer barbecue, a cozy afternoon get-together, or just looking to elevate your coffee game, this slush is sure to impress. The delightful combination of milk and strong brewed coffee creates a rich and satisfying flavor, while the light texture will keep you coming back for more.

In just 45 minutes, you can whip up this delectable dessert, and the best part? You can tailor it to suit your preferences by opting for fat-free milk if you desire a lighter option. Add a drizzle of chocolate syrup for that extra indulgent touch, and watch as your guests dive into this icy treat with glee.

So why wait? Treat yourself to a Café Latte Slush today, and savor the delightful blend of coffee and creaminess that will leave you refreshed and satisfied. It’s time to shake up your dessert routine with this unbeatable frozen delight!

Ingredients

  • servings chocolate syrup 
  • cups milk divided
  • cups strong coffee decoction brewed
  • 0.5 cup sugar 

Equipment

  • mixing bowl
  • hand mixer

Directions

  1. Combine sugar and hot coffee in a large mixing bowl, stirring until sugar dissolves; stir in 1 cup milk. Cover and freeze 8 hours.
  2. Let thaw slightly in refrigerator; add remaining 1 cup milk. Beat at medium speed with an electric mixer until smooth.
  3. Garnish, if desired.
  4. Serve immediately.
  5. * Substitute fat-free milk or fat-free half-and-half for regular milk or half-and-half.

Nutrition Facts

Calories209kcal
Protein6.06%
Fat11.66%
Carbs82.28%

Properties

Glycemic Index
15.44
Glycemic Load
11.21
Inflammation Score
-2
Nutrition Score
4.730869586377%

Flavonoids

Epigallocatechin
0.03mg
Epicatechin
0.03mg
Myricetin
0.03mg
Quercetin
0.03mg

Nutrients percent of daily need

Calories:209.11kcal
10.46%
Fat:2.74g
4.22%
Saturated Fat:1.51g
9.41%
Carbohydrates:43.52g
14.51%
Net Carbohydrates:42.48g
15.45%
Sugar:37.47g
41.63%
Cholesterol:8.37mg
2.79%
Sodium:56.79mg
2.47%
Alcohol:0g
100%
Alcohol %:0%
100%
Caffeine:29.49mg
9.83%
Protein:3.21g
6.42%
Phosphorus:124.04mg
12.4%
Copper:0.21mg
10.39%
Vitamin B2:0.17mg
10.02%
Calcium:92.85mg
9.28%
Magnesium:36.4mg
9.1%
Manganese:0.17mg
8.59%
Potassium:227.64mg
6.5%
Vitamin B12:0.38µg
6.27%
Vitamin D:0.77µg
5.11%
Iron:0.86mg
4.77%
Vitamin B5:0.44mg
4.37%
Fiber:1.04g
4.16%
Zinc:0.59mg
3.95%
Vitamin B1:0.05mg
3.47%
Selenium:1.97µg
2.81%
Vitamin B6:0.05mg
2.28%
Vitamin A:112.94IU
2.26%
Vitamin B3:0.33mg
1.66%
Source:My Recipes