Cajun Coleslaw Salad

Ingredients

• 0.3 cup veganaise (I used Earth Balance Mindful Mayo)
• 0.5 tablespoon apple cider vinegar 
• 0.5 teaspoon cajun spice to taste
• 0.5 teaspoon dash of stevia extract pure
• 1  romaine heart washed and sliced into small pieces
• 2 cups coleslaw mix fresh (cabbage and carrots)
• 1  green onion minced

Equipment

• bowl
• whisk

Directions

1. In a small bowl, whisk together the mayo, vinegar or lemon juice, seasoning, and sweetener until smooth.
2. Put the lettuce, coleslaw mix, tomato, olives, and green onion in a large salad bowl, and toss to combine.
3. Drizzle on the dressing, and stir to coat.