Cajun Spiced Roasted Pumpkin Seeds

Ingredients

• 1 tablespoon butter melted
• 0.8 teaspoon cajun spice to taste
• 1 cup pumpkin seeds raw whole washed and dried
• 4 servings salt to taste
• 2 dashes worcestershire sauce 

Equipment

• bowl
• baking sheet
• oven

Directions

1. Preheat oven to 300 degrees F (150 degrees C).
2. Toss pumpkin seeds with paprika, Cajun seasoning, and salt until coated.
3. Mix Worcestershire sauce with melted butter in a small bowl, pour over seeds, and stir to to combine.
4. Spread seeds onto a baking sheet in a single layer.
5. Roast seeds in the preheated oven until browned and crunchy, 45 minutes to 1 hour; stir and turn seeds several times during roasting.