Cajun Wild Rice

Ingredients

• 0.5 pound andouille sausage diced
• 14 ounce chicken broth canned
• 10.8 ounce cream of mushroom soup canned
• 1 cup mushrooms fresh chopped
• 1 tablespoon garlic minced
• 0.5 cup onion diced sweet
• 0.3 cup water 
• 1 cup rice wild uncooked

Equipment

• sauce pan

Directions

1. In a saucepan, combine the wild rice, chicken broth, water, sausage, onion, mushrooms and garlic. Bring to a boil, then reduce heat to low, cover, and simmer for 25 to 30 minutes, or until rice is tender.
2. Remove from the heat, and stir in the cream of mushroom soup. It's that easy!