Cakespy: Conversation Heart Cream Pie

Health score
1%
Cakespy: Conversation Heart Cream Pie
45 min.
8
244kcal

Suggestions


Looking for a delightful dessert that captures the spirit of love and nostalgia? Look no further than the Cakespy Conversation Heart Cream Pie! This whimsical treat is not only visually appealing but also a delicious way to celebrate special occasions, especially Valentine's Day. With its creamy vanilla pudding filling infused with the sweet, playful flavors of conversation hearts, this pie is sure to bring a smile to anyone's face.

Imagine the joy of biting into a slice of this pie, where the classic candy hearts add a fun twist to the traditional cream pie. The vibrant colors and charming messages of the conversation hearts make it a perfect centerpiece for any gathering, whether it's a romantic dinner or a fun get-together with friends. Plus, it's incredibly easy to make, requiring just a few simple ingredients and minimal prep time.

In just 45 minutes, you can whip up this delightful dessert that serves eight, making it an ideal choice for sharing. With each bite, you'll experience a delightful blend of creamy texture and playful sweetness, all while enjoying the nostalgic charm of those iconic candy hearts. So, gather your loved ones and get ready to indulge in a slice of happiness with the Cakespy Conversation Heart Cream Pie!

Ingredients

  • 0.5 cup candy hearts divided
  • 3.9 ounces vanilla pudding instant
  • cups milk cold
  •  pie crust dough cooled

Equipment

  • bowl
  • whisk

Directions

  1. Put your pre-baked pie shell in the refrigerator. You'll leave it here for about an hour, to chill out while you prepare the filling.
  2. Pour your 2 cups of milk into a bowl.
  3. Add 1/4 cup conversation hearts to the bowl, and put in the fridge to "steep" for about an hour.
  4. Mix the "steeped" milk mixture with the instant pudding, whisking until it starts to thicken. You will have little pastel lumps of conversation heart in the mixture--they will not be all the way melted.
  5. Pour the pudding into the prepared pie shell.
  6. Let set in the refrigerator for about an hour; garnish with whipped cream and the remaining conversation hearts directly before serving.

Nutrition Facts

Calories244kcal
Protein5.47%
Fat27.74%
Carbs66.79%

Properties

Glycemic Index
4.75
Glycemic Load
1.08
Inflammation Score
-1
Nutrition Score
3.4417391134345%

Nutrients percent of daily need

Calories:244.18kcal
12.21%
Fat:7.55g
11.61%
Saturated Fat:2.88g
18.01%
Carbohydrates:40.89g
13.63%
Net Carbohydrates:40.27g
14.64%
Sugar:28.16g
31.29%
Cholesterol:7.32mg
2.44%
Sodium:197.85mg
8.6%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.35g
6.7%
Calcium:79.76mg
7.98%
Phosphorus:77.19mg
7.72%
Vitamin B2:0.12mg
7.18%
Vitamin B1:0.09mg
6.17%
Vitamin B12:0.33µg
5.49%
Manganese:0.1mg
4.87%
Vitamin D:0.67µg
4.47%
Folate:14.88µg
3.72%
Selenium:2.49µg
3.56%
Potassium:114.88mg
3.28%
Vitamin B3:0.64mg
3.19%
Vitamin B5:0.31mg
3.14%
Iron:0.56mg
3.13%
Magnesium:10.51mg
2.63%
Fiber:0.61g
2.46%
Vitamin B6:0.05mg
2.39%
Zinc:0.35mg
2.32%
Vitamin A:99.03IU
1.98%
Vitamin K:1.73µg
1.65%