Calico Couscous

Ingredients

• 0.3 teaspoon pepper black
• 0.5 cup whole-kernel corn frozen
• 1 cup couscous uncooked
• 2 tablespoons cilantro leaves fresh chopped
• 2 cloves garlic minced
• 1.5 tablespoons juice of lime 
• 0.3 teaspoon salt 
• 0.8 cup tomatoes seeded chopped (1 medium)
• 1.5 cups water 

Equipment

• sauce pan

Directions

1. Combine first 6 ingredients in a medium saucepan; place over medium-high heat, and bring to a boil. Stir in couscous, and cover; remove from heat, and let stand 5 minutes.
2. Fluff couscous mixture with a fork.
3. Add tomato and cilantro, tossing well.