If you're in search of a dish that perfectly combines tenderness and flavor, look no further than Campbell's® Honey Barbecued Ribs. This gluten-free and dairy-free recipe is ideal for anyone wanting to enjoy a hearty meal without compromising on dietary preferences. In just 45 minutes, you can serve up a mouthwatering main dish that will impress family and friends alike.
The magic of this recipe lies in its robust, sweet, and tangy sauce made from Campbell's® Condensed French Onion Soup, honey, and ketchup—ingredients that create a luscious glaze that clings to perfectly cooked pork spareribs. The addition of garlic powder and black pepper enhances the flavor profile, providing a delightful kick that makes every bite irresistible.
Not only is this dish satisfying on its own, but it also pairs wonderfully with grilled corn-on-the-cob and a refreshing tossed green salad, making it an excellent choice for lunch or dinner. To finish off your meal on a sweet note, enjoy a simple but delicious dessert of sliced cantaloupe. With its savory flavors and comforting texture, Campbell's® Honey Barbecued Ribs is sure to become a staple in your cooking repertoire.
