Looking for a delicious and easy-to-make side dish that's both vegetarian and gluten-free? Look no further than this Candied Sweet Potatoes recipe! With a preparation time of just 45 minutes and serving 6 persons, this dish is perfect for any occasion. Not to mention, it's packed with flavor and has only 207 calories per serving.
The star of this recipe is, of course, the sweet potatoes. Boiled or baked until tender, they're then coated in a mouth-watering caramelized sauce made from butter, brown sugar, and orange juice. The result is a dish that's sweet, savory, and utterly irresistible.
Not only is this recipe delicious, but it's also incredibly versatile. Serve it as a side dish for your next family dinner, or enjoy it as a sweet and satisfying snack. With its beautiful caramelization and rich flavor, Candied Sweet Potatoes are sure to be a hit with everyone who tries them. So why wait? Give this recipe a try today!