Caramel Apple Dip

Vegetarian
Gluten Free
Caramel Apple Dip
6 min.
8
228kcal

Suggestions

Looking for a quick, delicious, and vegetarian-friendly treat to serve at your next gathering? Look no further than this Caramel Apple Dip! Not only is it ready in just 6 minutes, but it's also a fantastic option for those with gluten sensitivities. With a caloric breakdown that leans heavily on carbs, this dip is the perfect accompaniment to your favorite fruits, vegetables, or even crackers.

This recipe yields a generous serving size of 8, ensuring that there's enough to go around. Each serving comes with a modest 228 calories, making it a guilt-free indulgence. Whether you're hosting an antipasti platter, seeking a starter for your meal, or simply craving a snack or appetizer, this Caramel Apple Dip will hit the spot. Its rich caramel flavor, combined with the smooth cream cheese base, promises a delightful blend of textures and tastes that will have your guests reaching for more.

Preparation is a breeze, requiring just a handful of ingredients and basic equipment like a bowl, saucepan, and microwave. So why wait? Dive into this recipe and impress your friends and family with your scrumptious, homemade creation. Whether you're an experienced cook or just starting out, this Caramel Apple Dip is sure to become a new favorite.

Ingredients

  • 0.5 cup brown sugar 
  • 16  individually wrapped caramels 
  • ounce cream cheese 
  • 0.3 cup water 

Equipment

  • bowl
  • sauce pan
  • microwave

Directions

  1. In a medium saucepan over medium-low heat, or in the microwave, melt caramels with water, stirring frequently.
  2. Remove from heat. In a medium bowl, cream together cream cheese and sugar. Fold in caramel mixture.
  3. Serve immediately.

Nutrition Facts

Calories228kcal
Protein4.56%
Fat43.57%
Carbs51.87%

Properties

Glycemic Index
11.5
Glycemic Load
10.43
Inflammation Score
-2
Nutrition Score
2.282173908599%

Nutrients percent of daily need

Calories:227.87kcal
11.39%
Fat:11.37g
17.5%
Saturated Fat:6.22g
38.89%
Carbohydrates:30.45g
10.15%
Net Carbohydrates:30.45g
11.07%
Sugar:27.5g
30.56%
Cholesterol:30.03mg
10.01%
Sodium:142.24mg
6.18%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.68g
5.36%
Vitamin A:389.13IU
7.78%
Vitamin B2:0.12mg
6.85%
Calcium:66.73mg
6.67%
Phosphorus:53.68mg
5.37%
Selenium:2.96µg
4.23%
Vitamin B5:0.3mg
3.04%
Potassium:98.51mg
2.81%
Vitamin E:0.34mg
2.24%
Vitamin B12:0.12µg
2.04%
Magnesium:7.26mg
1.82%
Vitamin B1:0.03mg
1.81%
Vitamin B6:0.03mg
1.64%
Zinc:0.23mg
1.56%
Source:Allrecipes