Caramel-Cashew Ice Cream

Vegetarian
Gluten Free
Health score
2%
Caramel-Cashew Ice Cream
10 min.
10
479kcal

Suggestions

Ingredients

  • 0.5 cup butterscotch-caramel topping 
  • 10 servings toppings: butterscotch-caramel topping chopped
  • cup cashew pieces salted chopped
  • 14 oz condensed milk sweetened canned
  • cups whipping cream 

Equipment

  • mixing bowl
  • hand mixer

Directions

  1. Beat whipping cream at high speed with an electric mixer until stiff peaks form.
  2. Stir together sweetened condensed milk and 1/2 cup butterscotch-caramel topping in a large mixing bowl. Fold in whipped cream and 1 cup cashews.
  3. Place in an airtight container; freeze 6 to 8 hours or until firm.
  4. Serve with desired toppings.

Nutrition Facts

Calories479kcal
Protein5.79%
Fat48.74%
Carbs45.47%

Properties

Glycemic Index
6.1
Glycemic Load
13.17
Inflammation Score
-6
Nutrition Score
8.2921740283137%

Nutrients percent of daily need

Calories:478.69kcal
23.93%
Fat:26.99g
41.52%
Saturated Fat:14.38g
89.88%
Carbohydrates:56.66g
18.89%
Net Carbohydrates:56.25g
20.46%
Sugar:52.91g
58.79%
Cholesterol:67.28mg
22.43%
Sodium:325.87mg
14.17%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:7.21g
14.42%
Phosphorus:215.16mg
21.52%
Calcium:175.44mg
17.54%
Vitamin A:851.86IU
17.04%
Vitamin B2:0.28mg
16.59%
Copper:0.32mg
15.77%
Selenium:9.57µg
13.67%
Magnesium:51.84mg
12.96%
Potassium:303.73mg
8.68%
Zinc:1.25mg
8.36%
Manganese:0.14mg
7.08%
Vitamin B5:0.67mg
6.67%
Vitamin K:6.52µg
6.2%
Vitamin B12:0.34µg
5.72%
Vitamin D:0.84µg
5.61%
Iron:0.94mg
5.25%
Vitamin B1:0.07mg
4.84%
Vitamin E:0.65mg
4.35%
Folate:16.75µg
4.19%
Vitamin B6:0.07mg
3.6%
Vitamin C:1.57mg
1.91%
Fiber:0.41g
1.64%
Vitamin B3:0.31mg
1.53%
Source:My Recipes