Indulge in the delightful crunch of Caramel Corn Clusters, a perfect treat for any occasion! This vegetarian and gluten-free recipe is not only easy to make but also promises to satisfy your sweet tooth. With a preparation time of just 60 minutes, you can whip up a batch that serves 12 people, making it an ideal snack for gatherings, movie nights, or simply as a delicious pick-me-up during the day.
Imagine the aroma of freshly popped popcorn mingling with the rich scent of caramel as you create this mouthwatering snack. The combination of light brown sugar, corn syrup, and a hint of salt creates a perfect balance of sweetness and savory flavor, while the addition of salted peanuts adds a delightful crunch. Each bite is a symphony of textures, from the crispy popcorn to the chewy caramel, making it hard to resist reaching for just one more piece.
Whether you're looking for a fun appetizer to share with friends or a unique addition to your antipasti spread, these Caramel Corn Clusters are sure to impress. Plus, with only 597 calories per serving, you can enjoy this treat without the guilt. So gather your ingredients, roll up your sleeves, and get ready to create a snack that will have everyone coming back for more!
