Caramel Dip

Vegetarian
Gluten Free
Caramel Dip
10 min.
5
609kcal

Suggestions

Ingredients

  • slices apples 
  • 0.5 cup butter 
  • 16 oz brown sugar light
  • oz cup heavy whipping cream sour

Equipment

  • sauce pan

Directions

  1. Cook first 3 ingredients over low heat in a 3-qt. saucepan, stirring constantly, 5 minutes or until smooth.
  2. Stir in pecans, if desired.
  3. Serve with fruit slices.

Nutrition Facts

Calories609kcal
Protein0.93%
Fat39.08%
Carbs59.99%

Properties

Glycemic Index
16.4
Glycemic Load
0.8
Inflammation Score
-4
Nutrition Score
3.8365217162215%

Flavonoids

Cyanidin
0.34mg
Catechin
0.28mg
Epigallocatechin
0.06mg
Epicatechin
1.64mg
Epigallocatechin 3-gallate
0.04mg
Luteolin
0.03mg
Kaempferol
0.03mg
Quercetin
0.87mg

Nutrients percent of daily need

Calories:608.64kcal
30.43%
Fat:27.25g
41.92%
Saturated Fat:16.26g
101.59%
Carbohydrates:94.12g
31.37%
Net Carbohydrates:93.59g
34.03%
Sugar:91.82g
102.03%
Cholesterol:75.57mg
25.19%
Sodium:185.64mg
8.07%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.47g
2.93%
Vitamin A:861.63IU
17.23%
Calcium:127.87mg
12.79%
Potassium:206.13mg
5.89%
Vitamin B2:0.09mg
5.27%
Vitamin E:0.74mg
4.92%
Phosphorus:45.95mg
4.59%
Selenium:2.99µg
4.28%
Iron:0.71mg
3.93%
Magnesium:14.24mg
3.56%
Manganese:0.07mg
3.53%
Vitamin B6:0.07mg
3.27%
Vitamin B5:0.31mg
3.1%
Copper:0.06mg
2.83%
Vitamin K:2.75µg
2.62%
Vitamin B12:0.13µg
2.23%
Fiber:0.52g
2.09%
Vitamin C:1.41mg
1.71%
Zinc:0.21mg
1.37%
Folate:4.96µg
1.24%
Source:My Recipes