Caramel-Swirl Hot Chocolate

Gluten Free
Health score
1%
Caramel-Swirl Hot Chocolate
45 min.
6
420kcal

Suggestions


Indulge in the rich and velvety delight of Caramel-Swirl Hot Chocolate, a decadent beverage that will warm your heart and satisfy your sweet cravings. Imagine curling up on a chilly evening with a steaming mug of this creamy chocolate goodness, swirled with luscious caramel and topped with a cloud of whipped cream. Each sip is a comforting embrace, making it the perfect treat for cozy gatherings or a special dessert for yourself.

This gluten-free recipe is not just a drink; it’s an experience that tantalizes your taste buds with a delightful combination of smooth milk chocolate and the irresistible allure of caramel. The preparation may require just 45 minutes, but the result is a luxurious café-style beverage you can enjoy right at home. Plus, with only 420 calories per serving, you can indulge guilt-free!

Whether you’re hosting friends or looking to impress that special someone, Caramel-Swirl Hot Chocolate presents itself beautifully in elegant mugs, topped with a generous dollop of caramel whipped cream that brings visual appeal and taste in every sip. It’s an ideal way to elevate your chilly nights, giving you a perfect blend of chocolatey richness and caramel sweetness that you won’t soon forget. So, gather your ingredients, and let’s dive into making this delightful drink that’s sure to become a seasonal favorite!

Ingredients

  • tablespoons mrs richardson's butterscotch caramel sauce prepared
  • 15 ounce chocolate chopped
  • tablespoon powdered sugar 
  • cups water 
  • 0.3 cup whipping cream chilled

Equipment

  • bowl
  • sauce pan

Directions

  1. Bring 5 cups water and chocolate to simmer in medium saucepan, stirring to dissolve chocolate.
  2. Mix in 1/4 cup cream. (Can be prepared 1 day ahead. Cover and refrigerate. Bring to simmer, stirring frequently, before continuing.)
  3. Whip 1 cup cream and powdered sugar in medium bowl until peaks form.
  4. Drizzle caramel over and swirl together, forming streaks (do not overmix).
  5. Divide hot chocolate among 6 mugs. Top with generous amount of caramel whipped cream and serve.

Nutrition Facts

Calories420kcal
Protein2.73%
Fat54.02%
Carbs43.25%

Properties

Glycemic Index
7.1
Glycemic Load
16.58
Inflammation Score
-4
Nutrition Score
6.4447826121164%

Nutrients percent of daily need

Calories:419.83kcal
20.99%
Fat:27.82g
42.8%
Saturated Fat:16.51g
103.2%
Carbohydrates:50.12g
16.71%
Net Carbohydrates:46.22g
16.81%
Sugar:43.78g
48.64%
Cholesterol:11.21mg
3.74%
Sodium:58mg
2.52%
Alcohol:0g
100%
Alcohol %:0%
100%
Caffeine:46.78mg
15.59%
Protein:3.17g
6.33%
Copper:0.44mg
21.98%
Magnesium:83.25mg
20.81%
Manganese:0.36mg
17.76%
Fiber:3.9g
15.59%
Phosphorus:113.84mg
11.38%
Vitamin B2:0.19mg
11.12%
Iron:1.97mg
10.93%
Zinc:1.11mg
7.38%
Potassium:221.58mg
6.33%
Vitamin K:4.78µg
4.55%
Selenium:2.42µg
3.46%
Calcium:34.38mg
3.44%
Vitamin A:154.77IU
3.1%
Vitamin B3:0.48mg
2.41%
Vitamin E:0.28mg
1.87%
Vitamin B6:0.03mg
1.7%
Vitamin B1:0.02mg
1.08%
Vitamin D:0.16µg
1.06%
Source:Epicurious