490 min.
Preparation time
Preparation: 10 min.
Cooking: 490 min.
Gaps: no
Total: 490 min.
Servings
Serve: 10 persons
Weight Per Serving: 194g
Price Per Serving: 1.35$
285kcal
Nutrition
Calories: 285kcal
Protein: 44.92%
Fat: 16.15%
Carbs: 38.93%
Ingredients
- 18.6 oz heinz bbq sauce carolina tangy vinegar style
- 3 lb boston butt pork shoulder boneless
- 0.3 cup brown sugar packed
- 0.5 tsp paprika
Equipment
Directions
- Place meat in slow cooker sprayed with cooking spray.
- Mix remaining ingredients until blended; pour over meat. Cover with lid.
- Cook on LOW 8 to 10 hours (or on HIGH 4 to 5 hours).
- Remove meat from slow cooker; pull into shreds. Return to slow cooker; stir to evenly coat meat with sauce.
Nutrition Facts
Properties
Nutrition Score
18.118695555822%
Nutrients percent of daily need