Carrot Pepperoni Caesar Salad

Ingredients

• 0.3 cup almonds 
• 1.3 cups caesar dressing 
• 12  carrots chopped
• 2 cups croutons 
• 2 cups juice of lemon 
• 5 cups lettuce shredded
• 2 tablespoons oatmeal plain
• 1 teaspoon parmesan cheese grated
• 20 slices pepperoni cut into eighths
• 4 teaspoons vinegar 

Equipment

• bowl

Directions

1. Toss the carrots, pepperoni, almonds, and lettuce together in a bowl; top with the Parmesan.
2. Drizzle the lemon juice and vinegar over the salad. Scatter the croutons over the salad.
3. Spread the Caesar dressing over the top.
4. Sprinkle the oatmeal over the salad to serve.