20 min.
Preparation time
Preparation: 20 min.
Gaps: no
Total: 20 min.
Servings
Serve: 10 persons
Weight Per Serving: 318g
Price Per Serving: 1.34$
255kcal
Nutrition
Calories: 255kcal
Protein: 12.76%
Fat: 48.18%
Carbs: 39.06%
Ingredients
- 4 ounce olives black sliced canned
- 2 heads broccoli cut into florets
- 2 carrots thinly sliced
- 1 head cauliflower cut into florets
- 2 teaspoons garlic powder
- 20 ounce peas frozen thawed
- 1.5 cups creamy salad dressing miracle whip® (such as )
- 1 cup cup heavy whipping cream sour
Equipment
Directions
- Place broccoli, cauliflower, peas, carrots, and olives in a large bowl.
- Stir creamy salad dressing, sour cream, and garlic powder together in a bowl until well blended.
- Stir dressing a spoonful at a time into the broccoli mixture until vegetables are coated.
Nutrition Facts
Properties
Nutrition Score
25.425652154114%
Flavonoids
Nutrients percent of daily need