Are you looking for a comforting dish that combines the heartiness of mashed potatoes with the delightful crunch of celery? Look no further than our Celery Mashed Potatoes and Chicken Gravy! This gluten-free recipe is not only easy to prepare but also packed with flavor, making it a perfect addition to your family dinner or a cozy gathering with friends.
Imagine creamy, velvety mashed potatoes infused with the subtle crunch of sautéed celery and onion, all brought together with a splash of low-fat milk and a hint of fresh parsley. The addition of poultry seasoning elevates the dish, giving it a warm, savory depth that will have everyone coming back for seconds. And let’s not forget the rich, savory chicken gravy that ties it all together, creating a deliciously satisfying meal that is sure to please even the pickiest eaters.
In just 45 minutes, you can whip up this delightful dish that serves six, making it an ideal choice for family meals or entertaining guests. With only 224 calories per serving, you can indulge without the guilt. So, roll up your sleeves and get ready to impress your loved ones with this unique twist on a classic comfort food. Your taste buds will thank you!
