If you're looking for a flavorful and healthy addition to your meal, this Charred Tomatillo Salsa is sure to impress. Perfectly blending the smoky taste of roasted tomatillos with the tangy kick of lime juice and fresh heat from jalapeño, this salsa is a vibrant companion for a variety of dishes. Whether you’re serving it as an appetizer, snack, or even as a starter, it's bound to enhance any occasion. The best part? It’s vegetarian, vegan, gluten-free, and dairy-free, making it a versatile choice for various dietary preferences.
The process is simple but delivers big flavors. The tomatillos, onions, and jalapeños are broiled to perfection, developing a smoky depth of flavor that takes this salsa to the next level. Once everything is charred and cooled, you can easily blend it into a chunky purée, with the option to adjust the seasoning with more lime juice and salt to suit your taste.
This salsa can be made in advance, making it perfect for gatherings or meal prep. It lasts for up to three days in the fridge, allowing you to enjoy it with tacos, grilled meats, or as a dip with your favorite chips. Whether you're a seasoned salsa lover or new to the world of fresh salsas, this Charred Tomatillo Salsa will surely become a go-to in your kitchen!
