Looking for a delicious and easy-to-make gluten-free side dish that's sure to impress your guests? Look no further than this mouthwatering Cheese Log! This scrumptious recipe is not only gluten-free but also comes together in just 45 minutes, making it the perfect dish for any occasion. With a delightful balance of flavors and textures, this Cheese Log is sure to be a hit at your next gathering.
With a generous yield of 12 servings, this Cheese Log is a crowd-pleaser that won't break the calorie bank. At only 210 calories per serving, you can indulge in this tasty treat without any guilt. Whether you're hosting a casual get-together or a fancy dinner party, this Cheese Log is the perfect addition to your table.
The combination of ingredients in this Cheese Log is simply irresistible. Dried beef, cream cheese, green onions, and Worcestershire sauce create a savory base that's both rich and flavorful. Then, the mix is rolled in chopped pecans and parsley, adding a delightful crunch and a touch of freshness. This Cheese Log is the perfect blend of creamy, savory, and nutty flavors that will have your guests asking for the recipe.
So why wait? Dive into the world of easy, gluten-free, and delectable side dishes with this Cheese Log recipe. Your taste buds (and your guests) will thank you!
