Cheesy Bacon Frittata

Ingredients

• 12 slices oscar mayer bacon fully cooked cut into 1-inch pieces
• 8  eggs 
• 0.3 cup green onions sliced
• 0.3 cup milk 
• 0.3 tsp pepper 
• 1 cup sharp cheddar cheese shredded kraft
• 0.5 cup tomatoes seeded chopped

Equipment

• bowl
• oven
• whisk

Directions

1. Heat oven to 350F.
2. Beat eggs and milk with whisk in medium bowl until well blended. Stir in remaining ingredients.
3. Pour into 9-inch pie plate sprayed with cooking spray.
4. Bake 35 to 40 min. or until center is set and frittata is puffed and golden brown.