Cheesy BBQ Skillet

Ingredients

• 1 cups original barbecue sauce kraft
• 1 cup black beans canned rinsed drained
• 2 cups rice white instant uncooked
• 1.5 cups cheddar cheese shredded divided kraft
• 1 lb chicken breast boneless skinless cut into strips
• 1.5 cups water 

Equipment

• frying pan

Directions

1. Cook and stir chicken in large skillet sprayed with cooking spray on medium-high heat 4 to 5 minutes or until cooked through.
2. Stir in rice, barbecue sauce and water. Bring to boil. Reduce heat to low; cover. Simmer 5 minutes or until liquid is absorbed.
3. Add beans and 1 cup of the cheese; mix lightly.
4. Sprinkle with remaining 1/2 cup cheese; cover. Cook until cheese is melted.