45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 6 persons
Weight Per Serving: 207g
Price Per Serving: 1.79$
340kcal
Nutrition
Calories: 340kcal
Protein: 40.76%
Fat: 49.47%
Carbs: 9.77%
Ingredients
- 10.8 ounce campbell's® condensed cream of celery soup canned
- 1 cup croutons
- 8 ounces cheddar cheese shredded
- 6 chicken breast halves boneless skinless
Equipment
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- Place chicken breasts in a 9x13 inch baking dish.
- Spread soup over chicken, sprinkle cheese over soup and top with croutons.
- Bake at 350 degrees F (175 degrees C) for 45 to 50 minutes or until chicken is cooked through and no longer pink inside.
Nutrition Facts
Properties
Nutrition Score
17.651304172433%
Nutrients percent of daily need