Cheesy Chicken Tostadas

Ingredients

• 1 tsp chili powder 
• 6 Tbsp knudsen cream light sour
• 6 6-inch flour tortillas ()
• 0.3 cup cilantro leaves fresh chopped
• 0.5 cup taco bellâ® & chunky salsa thick
• 0.8 cup milk four cheese shredded 2% mexican style kraft finely
• 1 lb chicken breasts boneless skinless cut into 1/2-inch pieces
• 1 large tomatoes chopped

Equipment

• frying pan
• baking sheet
• oven

Directions

1. Heat oven to 400F.
2. Place tortillas in single layer on large baking sheet; spray with cooking spray.
3. Bake 7 to 8 min. or until tortillas are crisp.
4. Meanwhile, cook chicken in large nonstick skillet sprayed with cooking spray on medium-high heat 5 min. or until done.
5. Add salsa and chili powder; cook until heated through, stirring occasionally.
6. Remove from heat; stir in cheese.
7. Spoon chicken mixture onto tortillas; top with remaining ingredients.