Cheesy Nacho Bake

Ingredients

• 14 oz canned tomatoes diced undrained canned
• 0.8 cup knudsen cream sour divided
• 1  green onion sliced
• 1 lb ground beef lean
• 1.5 cups mild cheddar cheese shredded kraft
• 1 oz taco bellâ® taco seasoning mix 
• 7 cups tortilla chips 
• 0.3 cup water 

Equipment

• frying pan
• oven
• baking pan

Directions

1. Heat oven to 350F.
2. Brown meat in large skillet; drain. Return meat to skillet.
3. Add tomatoes, water and seasoning mix; stir. Cook 10 min., stirring occasionally. Stir in 1/4 cup sour cream.
4. Place half the chips in 13x9-inch baking dish; cover with layers of half each of the meat mixture and cheese. Repeat layers.
5. Bake 20 min. or until heated through. Top with onions and remaining sour cream.