Indulge in the comforting flavors of our Cheesy Polenta and Ham Gratin, a delightful side dish that is sure to impress at your next gathering. This gluten-free recipe combines the creamy richness of polenta with savory ham and a luscious blend of cheeses, creating a dish that is both satisfying and delicious. Perfectly baked to golden perfection, the gratin features a bubbling sauce that envelops each layer, making every bite a heavenly experience.
Ready in just 45 minutes, this dish is not only quick to prepare but also a fantastic way to elevate your meal. The combination of fresh parsley adds a pop of color and a hint of freshness, balancing the richness of the cheeses and cream. Whether you're serving it alongside a succulent roast or as a standalone dish, the Cheesy Polenta and Ham Gratin is versatile enough to complement any main course.
With a caloric breakdown that includes a hearty dose of protein and a satisfying amount of fat, this dish is both nourishing and indulgent. Gather your loved ones around the table and enjoy the warm, cheesy goodness that this gratin brings. It's a recipe that promises to become a favorite in your household, perfect for cozy dinners or festive occasions. Dive into this culinary delight and let the flavors transport you to a place of comfort and joy!
