Looking for a delicious and easy-to-make gluten-free meal that's perfect for lunch or dinner? Look no further than this Cheesy Potatoes and Ham recipe! This hearty dish serves 6 and is ready in just 40 minutes, making it a great option for busy weeknights or a comforting Sunday dinner. With a calorie count of 370 kcal per serving, it's a tasty and relatively guilt-free indulgence.
This recipe features a combination of creamy mashed potatoes, savory ham, and melty cheese, all brought together by a flavorful cream of mushroom soup base. To keep things gluten-free, be sure to use a gluten-free cream of mushroom soup and check the label on your cheese to ensure it's gluten-free as well. The result is a rich and satisfying main dish that's sure to please both meat lovers and potato enthusiasts alike.
Whether you're looking for a comforting meal to warm you up on a chilly day or a crowd-pleasing dish for your next gathering, Cheesy Potatoes and Ham is sure to hit the spot. Serve it up as a main course or alongside your favorite vegetables for a complete meal. Get ready to indulge in a slice of comfort food heaven!
