30 min.
Preparation time
Preparation: 5 min.
Cooking: 25 min.
Gaps: no
Total: 30 min.
Servings
Serve: 10 persons
Weight Per Serving: 41g
Price Per Serving: 0.41$
143kcal
Nutrition
Calories: 143kcal
Protein: 17.04%
Fat: 20.86%
Carbs: 62.1%
Ingredients
- 3 cloves garlic minced
- 2 cups quinoa uncooked
- 1.5 tsp salt
- 0.5 cup mozzarella cheese shredded kraft finely
Equipment
Directions
- Cook quinoa as directed on package, adding garlic to the cooking water along with the quinoa.
- Add remaining ingredients; cook and stir 1 to 2 min. or until cheese is completely melted.
Nutrition Facts
Properties
Nutrition Score
7.7421738382267%
Flavonoids
Nutrients percent of daily need