Cheesy Roasted Cauliflower

Ingredients

• 0.3 tsp pepper black
• 8 cups cauliflower florets 
• 1.5 cups triple cheddar cheese shredded kraft finely
• 0.3 cup knudsen cream sour
• 0.3  juice of lemon 
• 2 Tbsp olive oil 
• 1  onion red cut into 1/4-inch-thick slices

Equipment

• baking sheet
• oven
• aluminum foil

Directions

1. Heat oven to 450F.
2. Combine first 5 ingredients; spread onto foil-covered rimmed baking sheet.
3. Bake 40 min., stirring after 20 min.
4. Add sour cream to vegetable mixture; mix well. Top with cheese; bake 5 min. or until melted.