Indulge in the creamy, savory goodness of our Cheesy-Spinach Crab Dip, a delightful appetizer that is sure to impress your guests at any gathering. This gluten-free dip combines the rich flavors of lump crabmeat with the freshness of spinach, all enveloped in a luscious blend of fat-free sour cream and cream cheese. Perfect for antipasti platters, starters, or as a snack during game day, this dip is not only delicious but also a healthier option, clocking in at just 102 calories per serving.
Imagine the aroma of garlic mingling with the zesty notes of lemon and the subtle heat from ground red pepper, creating a dip that is both comforting and exciting. The addition of jalapeño cheddar cheese adds a delightful kick, making each bite a flavor explosion. Whether you’re hosting a party or simply enjoying a cozy night in, this dip is easy to prepare in a slow cooker, allowing you to focus on enjoying the company of friends and family.
With a preparation time of just 45 minutes and enough to serve 20 people, this Cheesy-Spinach Crab Dip is the perfect choice for your next event. So gather your ingredients, fire up that slow cooker, and get ready to serve a crowd-pleasing dish that will have everyone coming back for more!
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