Cheesy Zucchini Bites

Ingredients

• 4 ounces cheese blue crumbled
• 1 pint cherry tomatoes thinly sliced
• 1 teaspoon basil dried
• 3 tablespoons parmesan cheese grated
• 0.1 teaspoon pepper 
• 5 medium zucchini ( 6 inches long)

Equipment

• baking sheet
• oven
• melon baller

Directions

1. Cut zucchini into 3/4-in. slices. Using a melon baller or small spoon, scoop out the insides and discard, leaving the bottom intact.
2. Place zucchini on an ungreased baking sheet; spoon 1/2 teaspoon crumbled blue cheese into each.
3. Combine Parmesan cheese, basil and pepper; sprinkle half over blue cheese. Top each with a tomato slice; sprinkle with remaining Parmesan mixture.
4. Bake at 400° for 5-7 minutes or until cheese is melted.
5. Serve warm.