Cherry, Almond and Cinnamon Granola

Ingredients

• 2 cups almonds sliced
• 1.5 cups cherries dried chopped
• 2 teaspoons ground cinnamon 
• 0.3 cup honey good
• 4 cups old-fashioned rolled oats 
• 2 cups coconut or shredded sweetened
• 0.5 cup vegetable oil 

Equipment

• bowl
• frying pan
• oven
• wooden spoon
• spatula

Directions

1. Preheat the oven to 350 degrees F.
2. Toss the oats, coconut, almonds, and cherries together in a large bowl.
3. Pour the vegetable oil and honey over the oat mixture.
4. Add the cinnamon, and stir with a wooden spoon until all the oats and nuts are coated with the liquids.
5. Pour onto a sheet pan.
6. Bake, stirring occasionally with a spatula, until the mixture turns a nice, even golden brown, about 25 to 30 minutes.
7. Remove the granola from the oven and allow to cool, stirring occasionally. Store the cooled granola in an airtight container.