45 min.
Preparation time
Preparation: 5 min.
Cooking: 10 min.
Gaps: no
Total: 45 min.
Servings
Serve: 15 persons
Weight Per Serving: 99g
Price Per Serving: 0.97$
458kcal
Nutrition
Calories: 458kcal
Protein: 4.45%
Fat: 50.21%
Carbs: 45.34%
Ingredients
- 0.5 cup butter
- 0.7 cup evaporated milk
- 1.3 cups marshmallows miniature
- 0.8 cup chunky peanut butter
- 1 cup cherry baking chips
- 1 dash salt
- 2 cups semi chocolate chips
- 1 teaspoon vanilla extract
- 2 cups sugar white
Equipment
- frying pan
- sauce pan
- microwave
Directions
- In a large saucepan over medium heat, stir together sugar, milk, marshmallows, butter, and salt. Simmer for 5 minutes.
- Add cherry chips and vanilla; stir until melted.
- Pour mixture into a well greased 9x13 inch pan, and let cool until hard.
- In a microwave, or in a saucepan over low heat, melt chocolate chips and peanut butter.
- Pour over cherry mixture and spread evenly. Allow to cool before cutting.
Nutrition Facts
Properties
Nutrition Score
7.3130434521514%
Nutrients percent of daily need