Looking for a refreshing and vibrant side dish that’s perfect for any occasion? Look no further than our Cherry Tomatoes and Cucumber Spears with Spiced Salt! This delightful recipe is not only vegetarian and vegan, but it’s also gluten-free, dairy-free, and low FODMAP, making it a fantastic choice for a variety of dietary preferences.
Imagine the burst of flavor from juicy cherry tomatoes paired with the crisp, cool crunch of cucumber spears, all enhanced by a zesty spiced salt that adds a kick to every bite. This dish is not just a feast for the taste buds; it’s also visually stunning, with the bright red tomatoes and vibrant green cucumbers creating an eye-catching presentation that will impress your guests.
Ready in just 45 minutes and serving up to 8 people, this recipe is perfect for gatherings, picnics, or as a light snack. With only 38 calories per serving, you can indulge guilt-free while enjoying the fresh flavors of summer. The spiced salt can be prepared a day in advance, allowing you to save time on the day of your event. So, gather your ingredients and get ready to elevate your next meal with this delicious and healthy side dish!
