Are you ready to elevate your appetizer game? Look no further than this delightful Chesapeake Bay Cocktail Sauce! Perfectly crafted for seafood lovers and those who enjoy a zesty kick, this sauce is a must-have for your next gathering. With its vibrant flavors and easy preparation, it’s sure to impress your guests and tantalize their taste buds.
This gluten-free and dairy-free cocktail sauce is not only quick to whip up—taking just 10 minutes—but it also serves a crowd of 25, making it an ideal choice for parties, picnics, or family gatherings. The combination of canned tomato paste, prepared horseradish, and a splash of apple cider vinegar creates a tangy base, while the addition of garlic, onion, and the iconic Chesapeake Bay Seasoning brings a depth of flavor that is simply irresistible.
Whether you’re serving it alongside shrimp, crab cakes, or fresh vegetables, this cocktail sauce adds a burst of flavor that will have everyone coming back for more. Plus, with only 8 calories per serving, you can indulge without the guilt! So, gather your ingredients, fire up your food processor, and get ready to impress with this easy and delicious Chesapeake Bay Cocktail Sauce!
