Are you looking for a quick and delicious meal that’s both satisfying and healthy? Look no further than this Chicken and Broccoli Stir-Fry! Ready in just 28 minutes, this dish is perfect for busy weeknights or a leisurely weekend lunch. With its vibrant colors and fresh ingredients, it’s not only a feast for the eyes but also a treat for your taste buds.
This stir-fry features tender pieces of boneless skinless chicken breast, sautéed to perfection with aromatic garlic and ginger. The addition of crisp-tender broccoli, sweet red bell pepper, and earthy mushrooms creates a delightful medley of flavors and textures. Toss in some baby-cut carrots for a touch of sweetness, and you have a well-rounded meal that’s as nutritious as it is delicious.
What’s more, this recipe is dairy-free, making it a great option for those with dietary restrictions. The savory sauce, made with soy sauce and a hint of sugar, brings everything together beautifully, while the cornstarch thickens it to a luscious consistency that clings to the chicken and vegetables. Serve it over hot cooked Chinese plain noodles for a complete meal that will leave you feeling satisfied without the heaviness.
Whether you’re cooking for yourself or entertaining friends, this Chicken and Broccoli Stir-Fry is sure to impress. So grab your frying pan and get ready to whip up a dish that’s bursting with flavor and goodness!
