Chicken Easy Delight

Ingredients

• 3 tablespoons brown sugar 
• 0.3 cup butter 
• 0.5 cup honey 
• 0.3 cup maple syrup 
• 1 teaspoon mustard prepared
• 1 tablespoon peanuts chopped
• 0.5 cup raisins 
• 3 pound meat from a rotisserie chicken whole

Equipment

• sauce pan
• oven

Directions

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a medium saucepan over low heat combine the raisins, peanuts, honey, mustard, syrup and butter; stir all together until a medium thick glaze has formed, then leave on burner to cook slowly. Stir occasionally to keep from burning.
3. Bake hen at 375 degrees F (190 degrees C) for about 1 hour or until bird is cooked through and juices run clear. Baste hen thoroughly with prepared glaze every 10 to 15 minutes while baking; when hen is cooked through and ready to serve, garnish with orange zest.